Mali (Mali’s Cooking), a supper club host that features luscious Sri Lankan food and Mae (Food With Mae), a master chef hot on the Filipino supper club scene join forces to create a unique fusion supper club like no other.
They will present their food in a very hands-on BOODLE FIGHT style dining which is a common way of eating in the Philippines. In a Boodle, food is laid out on the table on top of banana leaves. This eating style dates back Pre-Spain, enjoyed by families gathering around a table eating and socializing. How COOL is that!
A EPIC dining experience like no other so don’t miss out!
Don’s Ceylon Kiss
Filipino – Mae’s Bicol Express (spicy chicken), Bagnet (twice-cooked pork belly), Garlic Fried Rice.
Sri Lankan – Mali’s Spicy Fish Cutlets, Dhal Curry, Deviled Prawns, Curry Powder Roasted Chicken, Buttery Yellow Fried Rice
Ube (purple yam) ice cream with Edible Flower Cinnamon Sugar cookie and Cashew Nut Praline